Welcome to our Breakfast & Lunch Program in DASD!
The national labor shortage and food manufacturer deficiencies are impacting School Meal Programs everywhere. We're excited to offer free meals to all DASD students despite these current setbacks! Thank you for your patience as we navigate this new opportunity to serve amidst challenging circumstances.
Want to help? Join our fantastic team! No nights, weekends, or holidays - we work during school hours and get to serve thousands of hungry students each day. Click Join our Team! Open Positions on the left-hand side to get started!
Can you imagine how much less hectic family life would feel if you didn't have to pack so many lunches? When you choose to dine with us, you can give your student a healthy and exciting meal while at school AND you can save the time from packing a meal each day. Whether you dine with us every day or have never tried our food before, we're here to come alongside you to save you time and to nourish your student during the school day.
When you're ready to get started, click on any of our links on the left hand side of this site. If you have any questions, feel free to reach out to us at the contact information below. We want you to feel comfortable sending your student to school without food from home, and trust us that we'll ensure they receive both a filling meal and a smile from our friendly team of dedicated people.
Looking forward to hearing from you!
Will Van Patter
Aramark @ DASD
Our Management Team
|Name||Email Address||Phone Number|
|General Questions||FoodServiceInformation@dasd.org||610-269-4400 x11755|
|Will Van Patter, General Manageremail@example.com||610-269-4400 x11751|
|Travis Seidel, Chef Manager (Secondary Schools)||firstname.lastname@example.org||610-269-4400 x11753|
|Zach MacLaughlin, Food Service Manager (Elementary Schools, Catering)||email@example.com||610-269-4400 x11753|
|Debbie Key, Office Managerfirstname.lastname@example.org||610-269-4400 x11756|
|Jessica Lehr, Food Service Administrative Assistantemail@example.com||610-269-4400 x11755|